Cultivation: VietSuisse's Fragant Rice is cultivatedin accordance with Organic EU, USDA and JAS standards. Non GMO, cultivation by organic methods without chemicals, artifical ferrtilizers, pesticides, herbicides. Specialty varieties (Purple rice) excellent source of Fiber, Antioxi - dants, Iron, Zinc, Magnesium, Manganm, Omega
Produce and packeging: VietSuisse's Purple Rice is produced and packaged accord - ing EU, USDA and JAS standards.
Ingredients: 100% Orrganic Purrple Rice, Non GMO. Cultivation and packaging under EU, USDA, JAS standards. 
Quality Parameters: 
+ Foreign matter: 0.1%
+ Moisture: 14.5%
Nutrition Facts:
Per: 100g
Calories 255 - 473kcal
Fat : 2.1 - 3.9g
Saturated : 0.74g
Trans: 0g
Carbonhtdrates/Glucide: 55 - 101g
Fiber: 10.7g
Protein: 4.2g - 7.7g
Cooking method:
+ Rinse one time.
+ Rate of water to rice: 1 rice and 1 water ( The ratio between water and rice could be adjusted due to tasting).
+ Cook for 30 minutes
+ Enjoying.
Macrobiotic (Ohsawa)
+ Rinse one time.
+ Soak the rice for 20 -22hours, drain off water, pour new water with ratio: 1rice and 0.8 - 1 water.
+Cook for 30 minutes
+ Enjoying.
Storage:
Storage in a cool, dry place
Certified by USDA, EU and JAS (Japan)